Fruit and vegetable cleaning machine cleaning method is what kind?

     Fruit and vegetable cleaning machineUsing stainless steel material, high cleanliness, natural color. Widely used for cleaning leafy vegetables, edible fungi, fruits, seafood, traditional Chinese medicine and other agricultural and sideline products. Is today's vegetable processing, food, catering and other professional equipment, in line with China's food export standards; the following to explain the cleaning method of vegetable cleaning machine.

At present, the vegetable cleaning machine mainly adopts high-pressure spray cleaning, bubble cleaning, drum conflict cleaning, brush cleaning, ultrasonic cleaning and other methods. After proper washing, the number of microorganisms will be reduced to about 2. 5% to 5% of its initial amount. The cleaning method of vegetable washing machine is as follows:

1. High pressure jet cleaning

The high-pressure spray cleaning mainly relies on the effective force of the high-pressure water sprayed from the nozzle to remove the dirt attached to the outside of the vegetables.

2. Bubble cleaning

The bubble cleaning method is to make air enter the water, constantly agitate the cleaning water and attack many bubbles. The cavitation effect on the surface of the object to be cleaned can make the object to be cleaned clean.

3. Brush cleaning

The brushing method is to brush off the dirt on the surface of the material by direct contact between the bristles and the material in the water. This cleaning method is suitable for cleaning potatoes, radishes and other root vegetables.

4. Drum conflict cleaning

The lower part of the drum in conflict cleaning is immersed in water, and the material is placed in the sieve cylinder. Due to the tumbling effect of the roller, conflicts occur between the materials and between the materials and the roller, thereby removing the dirt on the surface of the materials. This cleaning has the effect of peeling, can wash the vegetables have limitations.

5. Ultrasonic cleaning

The method of ultrasonic cleaning is to explode millions of tiny vacuum bubbles in the liquid. These bubbles explode rapidly and violently under the action of sound pressure, and continuously explode strongly. The strong pressure and negative pressure suction force separate the dirt from the surface of the object and will not cause physical damage to the object to be cleaned.

In the face of the marketFruit and vegetable cleaning machineThere are also very different prices, leaving many consumers unable to start. Therefore, in the face of these problems, we should know more about the basic knowledge of fruit and vegetable cleaning machines.

　　Fruit and vegetable cleaning machineThe main role is to thoroughly clean fruits and vegetables, while removing pesticides, chemical preservatives and preservatives attached to the surface of fruits and vegetables. Reduce people's intake of pesticide compounds from fruits and vegetables, reduce various diseases caused by long-term consumption of germs and organic compounds, and enhance human immunity. Food through.Fruit and vegetable cleaning machineAfter cleaning, people can rest assured to use.

　　Fruit and vegetable cleaning machineThe working principle is inFruit and vegetable cleaning machinePower supply to the ozone generator when working. The ozone generator produces ozone, which is transported by the ozone pump through the ozone pipe toFruit and vegetable cleaning machineof the washing bucket. In the washing tub in contact with the water dispenser, dissolved in water to form ozone water, has a strong sterilization, disinfection, degradation of pesticides.

With the continuous progress of science and technology,Fruit and vegetable cleaning machineLike other small appliances in the kitchen, it is gradually accepted by people, and more and more families have bought or intend to buy vegetable washing machines.